Try the quiz and see where you wind up, you might be surprised!
I just ordered the album from this band. I saw them last week on the Texas Music Scene and really liked this song. I find a lot of great new music from watching that show (the other place I like is KPFT radio). That show is one of the very few things I watch on TV anymore.
It comes on right after Saturday Night Live (which I still like to watch- even tho they’re not nearly as funny as they used to be). They still come out with some really good stuff occasionally. I make it a point to watch it.
The Bluewater Highway is also a favorite place for me. It runs up the beach from Surfside to Galveston. I’ve had a lot of good times along that road. 🙂
I wonder if thats where they got their name? Just checked, I guess it is. Turns out they’re from right here in Lake Jackson, TX. 🙂
Well honey, here I come, I got a wagonload
A million different words I’m putting on for show
I’m peddling my heart
It sees your careful walk hiding a gypsy stare
And I know just the thing, woman if you dare
Step right on through
And I’ll do it all for you
I’ll do it all for you
I am the Medicine Man
I traveled all the land in a depression line
I bought and sold my love one too many times
But now those days are done
‘Cause under the things I own, I am the one you need
And in your snake oil smile, the cure for my disease
I’d break my heart in two
And I would do it all for you (c’mon girl, c’mon girl)
I’d do it all for you (c’mon girl, c’mon girl)
‘Cause I can see your fever rising
And I got all you need inside
You’re out on a ledge with your head in your hands
You got a bleeding heart honey, I am the Medicine Man
You (c’mon girl, c’mon girl)
I’d do it all for you (c’mon girl, c’mon girl)
I’d do it all for you (c’mon girl, c’mon girl)
I’d do it all for you (c’mon girl, ohh)
I can see your fever rising
And I got all you need inside
You’re out on a ledge with your head in your hands
You got a bleeding heart honey, I am the Medicine Man
…It snowed here yesterday! WOW! I had the air conditioner on the other day, since the temperatures were up in the 80’s. Yesterday I woke up to snow.
It hardly ever snows here. I think the last time was in 2004. I got up fairly late this morning, around 1100 and was surprised to see snow all over my hedges outside my front windows. It was all over my windshield too. I had to brush it off when I left for Houston yesterday.
I did learn not to throw hot water on it the first time I had to deal with ice and snow here in Texas. I cracked the hell out of the windshield of my old el camino. What a waste of a beautiful car. I couldn’t afford to replace the windshield, so couldn’t get it to pass inspection, so eventually wound up buying this F-150 I have now.
That was in 1997. So, looks like we get snow here about every 10 years average (3 times in 30 years).
We’re not used to this kind of cold weather here. I know I’m not and I’m more cold- blooded than most people I know here. I will have to get used to it quick tho, I am supposed to ship out next week. Heading across the Atlantic Ocean to Northern Europe. I’m sure it’s going to be much colder for much longer than it will be here.
Aye-yi-yi! I’m looking for warm clothes now. 😉
I was up in Houston yesterday. I don’t go up there any more than I have to. I usually plan to do everything I need to in one trip. It’s ‘only’ an hour and a half drive, but with traffic it seems longer.
Turns out, the SIU did have something for me. They called me this morning with good news. They had a ship for me!
Now I have to go back up there and do some paperwork. Hopefully I will ship out about this time next week. 🙂
I don’t really know anything about the job yet (except that I’ll be going as AB maintenance- not watch standing). I’ll find out more this afternoon.
Of course I wish I could go to work as an officer and use the license I’ve worked so hard for, but unlicensed work is all I’ve been able to find in over 2 years now. At this point, I’ll take what I can get and be happy about it.
Tonight was the annual get together of the Houston-Galveston area WISTA Sista’s to ready the Christmas care packages for our local seafarers. The Houston Pilots let us use their facility to organize the assembly of the boxes.
One side of the room had tables filled up with supplies for the shoe boxes: pens, mini-flashlights, pads of paper, snacks, candies, razors, hats, gloves, toothpaste, cards/envelopes, calendars, tissues, etc.
The other sides tables were filled with supplies for the assemblers (us)! 😉
Trays of cheese and crackers, sliced turkey and salami, pickles, olives, fruits and dip, sandwiches, tiny little cheesecakes, sodas, coffee and wine. 🙂
A few of us filled up the boxes, while others wrapped them up and tied ribbons. I’m not sure how many we made up, but we filled up 2 trucks by the end of the night. Half will go to Houston, and half to Galveston.
I’m not that much into Christmas. I usually work over the holidays. In fact, up until the last 2 years of this horrible downturn, I’ve worked every Christmas but 2 over the last 40 years! It’s great to be home with friends and family. To enjoy all the holiday spirit, traditions, good cheer and company.
Out on the ship, it’s hard to deal with the holidays sometimes. You miss all that’s going on at home. You may or may not have communications with your family (some ships still have no internet access for the crew and cell phones usually don’t work unless you’re in port). Most ships try to do something special for Christmas. They’ll set up a tree, put up some decorations and cook a special meal. Santa may even show up at the ship! 😉
You have no idea how much difference these little shoe boxes can make to a ships crew at Christmas. I’ve seen guys break down and cry. It does make you feel good to know that someone out there is thinking about you. Someone who you don’t even know, that wanted to make sure you had something special for Christmas.
I’m hoping I’ll be back at sea by Christmas! I don’t know if I’ll see Santa this year, but I know that there are people around the world who care for the seafarers (not just Houston, I know Freeport’s seaman’s center does and other seaman’s centers do too).
PS- WISTA is an organization of women in shipping and transportation- there are men members too, we call them WISTA Mr’s 🙂 We had a couple of students from Texas A&M tonight (male and female). We had women who work in insurance, logistics, trading, piloting, training, and sailing. The maritime industry covers a lot of ground, there are all sorts of jobs on shore and on the sea.
I decided to make one last big effort to find a decent job. I flew up to New Orleans to attend the Workboat Show and search for work. I picked up my rental car and made my way down the bayou. First stop was at GOL in Raceland.
I was able to talk to the hiring manager there (he was an old friend), but they had no work since most of their boats were still laid up, so I said my goodbyes and continued on down Bayou Lafourche.
I stopped in at every boat company I could find: Alliance, Cheramie, C&G, GIS, L&M Botruc, Odyssea, Jambon, Chouest, Candies, and more. They all told me pretty much the same thing (except for one old boy who still insisted they ‘don’t have facilities for women’). They had so many of their boats stacked up and good people laid off. They had long lists of people they were hoping to get back when things picked up.
I picked up more applications and moved on.
By the time I got back to New Orleans and turned in my car, it was already dark and I was ready to check into my apartment. Yes, I rented an apartment (through hotels.com). It was really nice. It had a separate bedroom, bathroom, and kitchen/living room. It even had a washer/dryer in a closet!
I had a full kitchen with a full sized stove, oven and refrigerator, all the glasses, dishes, etc. Coffee maker and coffee, a blender, spices, etc. All I needed to cook a nice meal. Too bad I couldn’t find a decent grocery near by.
I spent the rest of the evening working on applications, emails and enjoying the view from the rooftop over the skyline. It was cool to watch the fog roll over the lights from the skyscrapers.
In the morning, I headed over to the Convention Center for the Workboat Show. I picked up my badge and a list of the vendors and sorted out my priorities. I tend to concentrate on electronics (DP systems, radios, ECDIS, charts, etc), crewing/employment agencies, and training/education providers.
I always make a point to go by and visit people I know who are there with booths too. This year, a lot of them were missing. The show seemed smaller to me this year. I suppose because of the long lasting downturn in the industry. It’s already been more than 3 years now. 😦
I did get to meet Captain Edgar Hansen from the TV show the Deadliest Catch, and I attended an interesting “Dock Talk” about women in the maritime industry: why aren’t there more women out here, what can we do about it, and why should we? Wish it was better attended, but at least someone is thinking about it.
I met up with an old friend for a couple of hours and we caught up on things as we wandered around the isles. We had a quick lunch at the food court (I do not recommend the BBQ! $3.50 for a bottle of water was a huge rip-off IMHO). I continued on visiting the vendors after my friend had to get on the road and head back home.
During the day, I was invited to a couple of parties. That’s where the best networking goes on. I’m not into partying nearly as much as I used to be, but I still hate to pass one up. I went to the LOC party at the World of Beer. It was pretty nice. Not too crowded. They had drinks and snacks we could order. Their tacos were pretty good. Plenty of beer. 🙂
I ran into a few friends there and met some new ones. It was nice to hear what everyone has been up to. The party ended fairly early, so I wound up going with a friend to the Texas A&M party at the Fulton Alley. That’s a cool place. It’s a bowling alley, with a bar. Drinks, snacks, music, etc.
Funny, but I ran into another old friend. Another captain I used to work with was there with his wife. They were in New Orleans for business and happened to be at the party. They live in the next town from me here in Texas. 🙂
I didn’t stay late, but I did meet a couple of guys who were telling me about a ‘sure thing’ job. I had already applied there, but considering what everyone was telling me; ‘go in person and you’ll get hired’, I started re-thinking my plans for the next couple of days.
Thursday I slept in a little bit later and then had breakfast across the street at the Ruby Slipper. It was really good and I was stuffed by the time I finished. I walked down to the Convention Center and then spent the rest of the day wandering around and talking to all kinds of people there. I ran into some more old friends, met some guys from Oceaneering (where I used to work) who hollered at me about my shirt, spent some time talking to the crew at Oceanwide (where I still work when they have any).
By 1700 my feet were getting sore and I was getting tired. There were more parties to go to, but I really wasn’t feeling up to it. I took a detour through the Riverwalk next door and wound up eating Chinese food from the food court while watching all the traffic on the river pass by.
I walked down the river to the Hilton and then cut across to Harrah’s casino. I figured I’d play a few games of video poker and head home. I didn’t win, but I didn’t lose much and was home by 2200 and to bed not long after.
Friday morning, I picked up another rental car and headed over to Covington to see if they were right about going in person. I was lucky to get to talk to someone in person and we had a nice talk. Of course, they had a lot of their boats tied up too, but they do have at least some work and I’m still hoping they’ll be able to find something for me there.
It was a gorgeous day and I decided to stop for a picnic before heading back over the bridge into New Orleans. I picked up supplies and headed over to Fontainebleau State Park. It was such a nice day, sunny and cool, light breeze. I had the whole place practically to myself. The lake was calm and sparkling in the sun. The beach was inviting, but I wasn’t dressed for playing in the water. 😦
I walked around the pond, looking for alligators (didn’t see any), and then drove over to check out the old sugar mill. Interesting history to read about. It got me interested to visit the nearby town of Mandeville, but it was getting late and I decided that would have to wait for another time.
I made it back to New Orleans in time to meet another friend for dinner. We had a nice time catching up over dinner by the river and then hit the casino for a couple of games. He had to get back home and I was ready to quit, so I headed home for the night.
I wanted to hit the Ruby Slipper again for breakfast Saturday, but the lines were halfway down the block on both sides! Instead, I went for beignets at the Cafe du Monde at the Riverwalk (much closer and much less crowded than the main one at Jackson Square). After my beignets and cafe au lait, I walked over to the Roosevelt Hotel to check out their famous Christmas decorations.
I had thought about having a drink at the bar, but the place was packed so I didn’t stick around. I took a walk over to Bourbon Street since I hadn’t even seen it yet this whole trip.
Glad I hadn’t tried! They’re doing construction all the way down Bourbon Street. The entire street is blocked off and you have to stay on the fenced in sidewalks. I can only imagine how that would be, packed full of rowdy loud drunks with nowhere to puke! Yuk! I’ll skip Bourbon Street til they finish up the construction!
I did finally get to try out my membership in the Bourbon of the Month Club. I sat at the bar at Dickie Brennan’s Bourbon House and watched the oyster shuckers at work. I don’t like oysters, but it was pretty entertaining to watch anyway.
After I finished my taste, I got to see the fresh shrimp being delivered, straight from the boats to the cooks. Nice, big, fresh shrimp. I really ought to try getting into seafood again. Seeing all that in New Orleans makes me think I’m really missing out.
By now, it was just about time for the Christmas Parade. I always try to see that when I’m in town. The Krewe of Jingle really puts on a great parade. They have some really cute costumes and dance troupes. The marching bands and miscellaneous characters all add up to make a fantastic show.
I always enjoy my time in New Orleans. There’s always something going on that’s fun and interesting. But I always wind up coming home to chill out for a while too. That’s what I’ve been doing since I got home Saturday night. 🙂
Thanks to Cee for always coming up with fun photo challenges to play with when we can’t come up with something especially interesting on our own. 😉
Today’s challenge (actually it was for the 4th) is ‘tulip‘. Here’s mine…
I took it on my iPod at the local HEB grocery store. 🙂
The challenge this week is to come up with a post about ‘fences and gates’ (in black and white). I just did one on gates, so this one’s on fences. 🙂
I was in New Orleans for the Workboat Show. I skipped out on Friday due to a ‘hot tip’ on a possible job at HOS. I took a chance, rented a car and drove over to Covington. I got lucky and was able to talk to someone. After the interview was over, I decided to have a picnic lunch on the lake. Fontainebleau State Park has a nice beach and this pier right on Lake Pontchartrain. It was a gorgeous day and perfect for a picnic!
Does this count as a fence? Or is it a railing? I’m gonna say it’ll count as both. 😉
After lunch, I wandered around a little and checked out some of the other sites of interest. They had some nature trails, a boardwalk, a playground for the kids, camp sites, and a pond with alligators (I didn’t see any). Here are a couple of shots of the old sugar mill. The whole place used to be a sugar plantation- 2800 acres!
It was getting late, so I headed back to New Orleans in order to miss the traffic. I’m sorry not to have made the short detour into Mandeville (founded by the same guy who built the sugar mill). I really would’ve liked to see their Maritime Museum. Next time!
The challenge this week is to come up with a post about ‘fences and gates’ (in black and white). I’m going to do this post on gates and another on fences. 🙂
I took these photos last November. My last major trip, when I traveled around Turkey and then went on safari in Tanzania. I really loved both countries. So much to see and do in both places, but totally different. 🙂
Topkapi Palace was beautiful. It was a large compound and the interesting exhibits were spread out. The black and white photos don’t really do it justice. The amazing tile work was so colorful and full of intricate designs. The view over the Bosphorus was incredible. I could’ve sat there all day watching the ships pass by below. 🙂
The Grand Bazaar was another incredibly colorful and unforgettable place to experience. A person could easily get lost in the acres of passageways full of shops. You’re assaulted with all kinds of exotic sights, smells and sounds. The shopkeepers are friendly and helpful and will happily tell you all about their wares. It’s too easy to spend all your time (and money) wandering around in there!
I had a delicious filling breakfast at the Ruby Slipper yesterday. Not because it was voted “Best Breakfast/Brunch Spot” 3 years in a row, but because it’s located right across the street from where I’m staying. 😉
I had the ‘Eggs Blackstone’, consisting of “applewood-smoked bacon, grilled tomato served over a buttermilk biscuit, topped with 2 poached eggs, finished with hollandaise”. I asked them to skip the tomato (which they did- lots of places still leave it and the juices ruin my meal- I love catsup but can’t stand tomatoes!).
It was hard to make up my mind. Their menu offered lots of choices that all sounded delicious. I was headed to the Workboat Show so skipped the ‘award winning bloody mary’s’ too (tho I don’t like tomato juice either, the mimosas looked just as good).
I sat at the bar, since even tho it was pouring rain, the outside tables were all taken. The place was packed. I still got served quickly tho. My breakfast was nice and hot, coffee too. They skimped a little on the hollandaise sauce, but the biscuits were very large (and fresh home made).
I’m running late this morning, I’ve got to pick up a car and head over to HOS. I’m hoping to get a job interview. So will probably skip breakfast today, but I think I will stop in again tomorrow for another specialty and try a mimosa. 🙂
PS- these photos are all from my iPod, it’s so bad compared to my regular cameras. 😦
Maybe tomorrow. I’m too tired after 3 days of getting up early and 2 straight days of constant walking at the Workboat Show. I’ve been on my feet from 1000-2200 for the last 2 days. Stayed up late last night for the usual company sponsored parties. I’m not used to that anymore. 😦
I should have more stories tomorrow. Stay tuned. 😉
I flew into New Orleans Tuesday morning and picked up my car. I got on the road around 1030 and headed for Bayou Lafourche. It took about an hour to get there.
I spent all day knocking on doors at every boat company I could find (about 20 of them). First stop was Gulf Offshore Logistics right as you turn off the highway to head down the bayou. I filled out an application and waited to speak to someone about the job situation.
Turns out, it was a friend of mine who I needed to speak to. I forgot that he had changed jobs and went to work at GOL. We talked for quite a while and tho they weren’t hiring right now, he did at least offer me a little bit of hope.
I went on down through Raceland, Cut Off, Galliano, Golden Meadows, and back up to Houma. I got the same story everywhere I went. They had 20 boats total and 15 were stacked (just making up the numbers of boats but the ratio is what matters). No one was hiring at this time.
One company even showed me their (long) list of previous employees they would be calling first when things did start to improve. A couple of places said they thought they might start doing a little bit of hiring after the first of the year.
I didn’t get to see every company I wanted to. I missed Harvey Gulf and Hornbeck. Those were two of the most important ones I wanted to see. I have heard they are actually hiring. I just ran out of time. It was 1630 by the time I got through and too late to get back to New Orleans and over to Covington.
I met a couple of people yesterday who gave me some encouragement about that. One recently got hired at Hornbeck. He basically told me I had to go in person. If I did that, he was pretty sure I would get in. So… I am thinking I should blow off the last day of the Workboat Show and go over there Friday morning.
I spend all day yesterday at the Show. I met up with my old friend Captain Bill who was also looking for work. We met up with some old friends and former shipmates who were working the Show. We had a quick lunch at the food court (BBQ which was awful!). Bill had to leave early so we said goodbye and I continued wandering around the amazing amounts of boat stuff on display. 🙂
During the day, I talked to quite a few people about the situation offshore. Everyone agreed 2017 was done for. Most were hopeful that 2018 would be better. Some were more pessimistic and thought it would be 2019 or later (or even never).
I’m not sure I can manage to hold out for another year. I think most mariners are in the same boat. It has just become too hard to keep our credentials current. The IMO, USCG and the companies have decided it is imperative to continually load us down with super expensive, shore based “training”.
Renewal started out fairly easy to comply with. We just needed to do a couple of things like take a physical and renew RADAR every 5 years. Now, we still have to take a physical (but every 2 years-minimum), we still have to renew RADAR every 5 years, but we also have a slew of other requirements to renew our mariners credentials. Without those we can not work anywhere on the water!
That’s not even to mention all the ‘training’ the companies require. They all want different versions of the same course and refuse to accept the same training from anyone other than their approved providers! All of those courses are required to be renewed every 3-4 years too!
I can state for a fact that unless you are working on the water, there are very few jobs (I can’t think of a single one) that would both pay you enough and give you the time off you need to take all those courses. So…. how is anyone going to be able to go back to work in 2018, 2019, 2020 if they are not already working now?
Yeah, I know it’s a little late. Thanksgiving is over already, but I was looking at youtube tonight to get some info about teaching in Ukraine. I watched the weekly TEFL webinar and they got me curious about how it is over there and they recommended I watch this youtube video. These SNL videos were posted all along the side of the page.
I hope your holidays don’t go like this, but mine were fairly similar when I was growing up. Anyone today would say I had a very dysfunctional family life when I was a kid. I’m glad now I have good friends with ‘normal’ families I can hang out with. 🙂
I hate to be so gloomy all the time. I do have to admit I’m one of those people who sees the glass as half empty. Lately it’s been harder than normal to keep my spirits up. I’m not used to being unemployed and broke. I don’t like it. I really, really don’t like it.
This morning I got a call from one of the temp agencies I work with. When I got the message I thought “oh great, I finally got some real work”. When I called them back I found out they needed me to be there tomorrow! I could’ve cancelled out the last part of my trip without losing too much. I could’ve been there late Friday, but they had to have someone tomorrow.
Of course! I am leaving tomorrow for the Workboat Show in New Orleans. I’m heading over a day early so I can head down the bayou and visit a few boat companies in person (since the online applications don’t seem to be doing any good). The job wouldn’t pay enough to cover the expenses I’ve already paid for (and can’t get back). I’ve worked there before and already know the drill. Sadly, I had to turn it down.
So few jobs around, and I’m so broke I’m hardly ever doing much. What are the odds that an actual job comes around at the exact same time I can’t take it due to previous engagements?
I hope everyone had a nice Thanksgiving holiday. I did OK. It’s not like I’ve been working so hard all this time and needed a break. Still, it was nice to have some time off where I knew no one would be calling me for work, nothing to do with work would be open (so useless to call), and I could take the time to catch up on other things.
I spent Thanksgiving with friends. They cooked a big turkey (in a greaseless fryer- it turned out nice and moist). They had ham too, and roast vegetables, mashed potatoes, mani-mahi, broccoli rice casserole, hot rolls, and a half dozen desserts. I’m still eating leftovers.
After pigging out and needing a nap Thursday, I’ve spent the last couple of days just piddling around the house. I went through a big pile of t-shirts to sort. I finally packed some away and put others in the yard sale pile. I put a bunch of stuff away that got messed up while I was gone last week (I still can’t find half of it). I’ve caught up with the mail, bills and phone calls.
Now I’m getting ready for a trip to New Orleans for this years Workboat Show. I’m so frustrated and depressed about the situation with work. I think this is going to be my last hope. I filled out a few online applications (again) for nearby boat companies. They say they are hiring.
I’ve rented a car and will drive down the bayou and try to find someone to talk to. It’s become almost impossible to talk to a real person when you’re looking for work these days. Everyone gives you a computer to talk to: “leave a message” and someone will get back to you. Except they never do.
I hear through the grapevine (and also their own ads) that Hornbeck (HOS) and Harvey Gulf are hiring. I plan to hit up both of them. I’ve got plenty of resumes printed out and will be trying to talk to anyone I can who might have some work going on.
I feel like one of the old horse and buggy drivers when Henry Ford came out with the model T. I can see the complete destruction of my livelihood on the horizon. Like them, I am not at all happy about it!
I have been trying my best ever since I got laid off (Sept 2015) to find work. I’ve been trying all kinds of things to bring in extra income. I’ve been teaching at San Jacinto Maritime. I’ve been working as a role player at Maersk Training. I’ve been trying to sell my art (writing/photography/painting) anywhere I can.
I’ve been applying to jobs in every sector of the maritime industry. I’ve tried to find work as a math tutor. I’ve tried to find work in the safety industry since that is a huge part of what I do every day anyway (but learned I would have to sell myself- body and soul- for a $14/hour job). Sorry, no way! I might be down, but I will NEVER be that self destructive as to submit to that level of control.
Hair follicle tests?! What kind of idiots do they think we are? These tests can have NO possible connection to anything going on at the job. I’ve asked over and over- PLEASE tell me how something I might’ve done last YEAR could possibly have anything to do with the job I’m doing TODAY? Of course, they have no answer. They’re wrong and they know it. Those people have NO right to strip our constitutional rights from us. In the name of safety or any other reason.
I am getting pretty desperate. I was one of the lucky ones. I was halfway prepared for this downturn. I’ve been through 3 big ones before. I’d saved as much as I could and paid down my debts as much as possible. I had a pretty good stash in my savings account. Of course, after 2 years with no real work, that savings account has been seriously depleted.
It sucks not even being able to get unemployment. Especially after being forced to pay into it for over 40 years! It would be nice to be able to get some help when I need it. But noooooo, ONE job out of all those years was with a foreign company, so I get zero return on all that money I’ve paid in.
Even so. I did my best while I was working to save and invest. I bought rental property and paid off as much as I could. I’m lucky. That has been my only income for the last 2 years. It’s not much, since the expenses on the property is actually still more than the income I get from it, but it still helps a lot.
I’m thankful I have even that little bit of income. With the little bit of work I get from Maersk and San Jacinto, and a week offshore every now and then, I’ve been able to survive. Barely. I can understand how people get so desperate they will sell their soul to get a miserable paycheck, but I thank god I don’t have to do that. I swear I will die before I EVER submit to their insanely stupid, unconstitutional, illegal, useless hair follicle tests!
I wish more people were able to stand up for themselves. Maybe we could stop this abuse if they were. But, then again, the powers that be are ALL about control. That is ALL they care about and they will do whatever we allow them to get away with.
I hope by going to New Orleans I’ll be able to find something. It’s getting really, really hard to keep trying when it’s been so long and nothing’s happening.
Thanksgiving is a good day to post about ‘things found in a kitchen’. Good thing Cee came up with this perfect challenge for today. Here are some photos I took in New Orleans at the Southern Food and Beverage Museum.
I love New Orleans! It’s full of interesting things to do and see. This museum is just one example (here’s a post about another).
The Southern Food & Beverage Museum is a nonprofit living history organization dedicated to the discovery, understanding and celebration of the food, drink and the related culture of the South. While based in New Orleans, the Museum examines and celebrates all the cultures that have come together through the centuries to create the South’s unique culinary heritage. SoFAB also hosts special exhibits, demonstrations, lectures and tastings that showcase the food and drink of the South.
You can learn about all the different foods each state is famous for. You can learn about the history of the cocktail and how to make them. You can take a cooking class. You can try the specialty cocktails at the bar, or enjoy a hearty meal. It’s easy to get to on the streetcar, and the nearby bars and restaurants look worth a try too. 🙂
I hope everyone is having a happy Thanksgiving. I’m already home from my friends house, where I stuffed myself with a delicious dinner. 🙂
The kids stepped up and made the stuffing, gravy, banana pudding and even mani-mahi (first time I’ve seen that done for Thanksgiving). We also had mashed potatoes, broccoli rice casserole, ham, turkey, hot rolls and roasted vegetables. That was all before the desserts: Sue’s fabulous apple cinnamon cheesecake, pumpkin pie, pecan pie and pumpkin nut bread (with chocolate chips).
I got home and forced myself to take my walk before I fell asleep. I’m trying not to take another nap! I don’t want to get my sleep schedule all twisted again. I’m trying to get back to normal- up in the daytime so I can get things done.
I want to spend this weekend working on a few projects I’ve been putting off (just too tired to get to them). I got a few plants on sale last week. They’re mostly still alive so I need to get them in the ground! I want to finish up the last chapter of the book I’ve been working on. I need to choose a few good photos for the Houston Maritime Museum, I’m hoping they’ll let me place a few there and maybe someone will buy a couple. 🙂
Here are a few more cute cartoons I found online for Thanksgiving. Enjoy…
I hope everyone has a wonderful Thanksgiving holiday, spent with friends and family.
If you’re offshore, I know you’re thankful to still have a job (I would be). Enjoy the great food and camaraderie out there. 😉
I was in New Orleans last September for a travel writing workshop with GEP. I’ve been to a few workshops with them, both for writing and for photography. Boston, Chicago, Miami, Korea, Costa Rico, the photography safari last November (wow, a year’s gone by already), and the one in New Orleans. I always have a great time, learn a lot and look forward to the next one. 🙂
During this workshop we were assigned to come up with story ideas, then actually write a story. We had help on making them more interesting and salable. One of the great things about travel writing and photography is that doing it gives you a focus and incentive to get out there and do all kinds of things.
You may not know it, but I’m actually pretty shy. Focusing on a story gives me the courage to talk to people. Without the story, I’d be way too nervous to do more than say ‘hi, how’re you doing’. With a story in mind, I’ll ask them all kinds of questions since now I have an ‘excuse’. 😉
Before I left for the trip to New Orleans, I asked around for some help and the nice people at the CVB sent me on a riverboat cruise. Specifically- a jazz dinner cruise on the historic Steamboat Natchez. I wrote a story about it, and was supposed to have it published on the website of the company that set up the whole deal with the CVB. Sadly, they shut down before my story ever got published and I haven’t been able to find another spot for it yet (tho I am still trying, in between job hunting and all the other things on my plate).
Here’s the first draft, please give it a read and let me know what you think. I could use the critiques. 😉
Steamboat Natchez (www.steamboatnatchez.com) docks where Toulouse Street dead ends at the Mississippi River, in the French Quarter. You walk up the gangway to take a trip back in time as you slowly steam your way down the Great Mississippi River. You’ll be transported back to the 1800’s, when these boats ruled the river. From only 20 in the 1810s, to over 1200 in 1833. They carried passengers and freight from as far away as Pittsburg, Cincinnati, Chicago, Minneapolis, Little Rock, and further out the Missouri, Arkansas and Red Rivers down the Mississippi River to New Orleans.
Steamboats were built of wood, shallow draft (1-5’ loaded), with the main deck close to the water and used for cargo. Wood burning boilers were placed midships, with the engines aft, shafts turning the paddle wheels. Some added 2-3 decks above that for passengers. Most were simple workboats, but some became quite ornate. For those carrying upper class passengers, they were richly decorated: delicate filagreed railings, large mirrors reflecting gilded highlights, coffered ceilings, velvet upholstery, plush carpets. Fine food, liquor and gambling helped pass the time during the voyage of up to 2 weeks.
Though she was built in 1975- the ninth iteration of the series to carry the name, Steamboat Natchez follows in this tradition and offers daily Mississippi River cruises. She’s a 265’ long 46’ wide stern paddle wheeler, with 3 decks. She’s furnished in the manner of a high class passenger vessel of the mid-1800’s. In only a couple of hours, you can soak in the atmosphere and get a taste of what it was like in the heyday of the Mississippi River steamships. You can go for dinner, Sunday brunch, or just a harbor cruise with no meal served.
I went for a dinner jazz cruise with the Dukes of Dixieland aboard. As I stepped aboard from the gangway, the hostess informed me of the procedure for dinner. Since I had chosen the 1st seating, I was led to my reserved table in the dining room. The setting was impressive, a large room running almost the full length of the vessel. It had large picture windows all the way around, decorative moulded ceiling tiles filling the white coffered overheads, wall to wall carpet, and nicely set tables filling the space.
My table was set for 4 (tho I was by myself). There was a salad already dressed (iceberg lettuce, tomatoes, croutons, vinaigrette), along with silverware and plates, but no water. The waiter soon came by to take drink orders. It took him a while since he had at least a dozen full tables. As the room filled up, another couple was seated at my table, but we still had one seat open. Good, since the tables were tightly packed and it was crowded. My neighbor had to get up every time I needed to get out of my seat. The dinner was buffet style, so I did have to get up a few times.
There were two long buffet tables, one on either side of the room. The servers dressed in chef’s whites stood behind the chafing dishes to answer any questions and help if you needed it. They had classic Southern recipes like red beans & rice, blackened fish, gumbo, greens, and more ‘mainstream’ dinner classics like pork loin and roast beef. It was all made onboard, hot and fresh. It was OK, but nothing spectacular. For a city as famous for its food as New Orleans, I really expected better of them.
The lights were too low to read by but bright enough to see your food. We were able to have a conversation even with the music in the background since we were at the very back of the room. The band was set up in front. There was another playing jazz and dixieland outside on the upper deck, I spent most of my time up there. I enjoyed watching the scenery go by, being able to smoke, drink, and still listen to the music.
The live jazz band adds to the atmosphere onboard. It was casual and relaxing. I enjoyed having drinks on the deck, watching the river rolling by, snapping photos of the New Orleans skyline and passing ships. It was easy to imagine myself drifting back to an earlier time. There’s a real sense of history aboard.
Steamers have all but disappeared from the worlds waterways, due to many factors. They usually had a short lifetime (there were many boiler explosions), competition with railroads back in action after the Civil War, displaced by competition with diesel tugs and barges. The Natchez is one of only 2 true steam paddle wheelers left on the Mississippi River today.
Her engines were originally built for the sternwheeler “Clairton” in 1925. They were recovered when the Clairton was retired and placed in the Natchez, where they are still going strong. Anyone interested in how things work will enjoy wandering around the Natchez. You’re free to take a look in the engine room. Check out the engines (with posted explanations) and the boilers “Thelma” and “Louise” next door. The engineers are rightly proud of their gleaming domain.
The entire crew seemed to love their job, their ship and it showed. They did their job well and took pride in that fact. From the Mate who welcomed me aboard, the engineers, the hostess who showed me to my table, the servers at dinner, to the deckhands who secured the ship back to the dock. Everyone was friendly, polite and answered my questions with a smile.
A cruise on the Steamboat Natchez is a New Orleans experience you just can’t get anywhere else. From the magnificently maintained historical vessel, to the lively jazz bands, to the delicious Southern style cooking (don’t miss the white chocolate bread pudding), to the mighty Mississippi itself. It all adds up to a wonderful way to spend a couple of hours next time you visit New Orleans.
PS- This post is for Cee’s Fun Foto Challenge: Letter N. Join in, all it takes is to come up with a post starting with the letter N. 🙂
Whew! I’m back home again. I actually got home late last night. I left Corpus Christi at 1830 and drove home in the dark. It took about 3 hours. The drive to/fro almost seemed like the longest part of the hitch!
It was nice to be back aboard a ‘real ship’. I mean something that treats the crew like actual sailors. Not like the offshore sector where they treat us all like a bunch of retarded imbeciles. Restricted to the ship for the entire hitch (since we’re all a bunch of drunks and dopers). Of course, we’re too stupid to figure out how to dress ourselves and OMG, we can never be trusted with a knife!
The USNS Mendonca was a big ship! Almost 1000 ft long. It’s been a long time since I’ve done that much walking and climbing stairs. Even to tie up, we had to move between 2-3 decks to get to all the lines.
I was only there for 6 days total. Just enough time to get the ship ready to sail, go out for a day of sea trials, and then secure the ship again. The time flew by. We spent the first day learning our way around the ship, training, etc. We did our fire and boat drills, launched the FRC (fast rescue craft), and took in some of the lines. They had the ship secured for hurricanes, so there were a lot of extra lines out.
We left the dock with a 4 tug escort, made it under the bridge with just a couple of feet to spare, and proceeded out through Corpus Christi Bay. We dodged a little rain shower. It gave us a nice rainbow over the bridge to watch on our way out. I couldn’t have asked for better weather: nice and cool- in the 70’s, low humidity, light breezes, calm seas. A really nice ride.
We returned to port early the next day. I was on the wheel for arrival (4-8 watch) and got to steer through the jetties and up past Ingleside before I was relieved. We had 3 pilots on board. One was a deputy pilot, in training. The other was training her. I’m not really sure what the 3rd one was there for.
We passed the USS Lexington (the Blue Ghost) and the Texas State Aquarium before passing under the bridge on our way in. The Lexi was still all made up for Veterans Day, flags flying everywhere.
We proceeded up the channel to a spot where we could turn around so we could tie up starboard side to the dock. Just like when we left. it took us a couple of hours to get everything secured and then we had the rest of the day to finish up testing things for the sea trials.
Saturday morning we cleaned our rooms, packed up and then tidied up the house. Swept, mopped, emptied the trash. All the usual sanitary stuff. We were done by lunch and then just on call in case they needed us. We hit up the captain after coffee to get signed off. Lots of paperwork to sign.
Again, nice to be on a ship where they take care of travel arrangements, give you a discharge, let you choose how you want your pay, and even set you up for your next ship (if you want to go).
It was my first ship with the SIU. All in all I was pleasantly surprised. I have a few things to do before I can leave again, but hopefully I’ll get another one just as good next time. 🙂
PS- the photos are all from my iPod in this post. I really need to break down and get a smart phone! Any suggestions on who’s got the best plan for someone who travels like me (and hopes to get back to work offshore soon)? Recommendations on phones (with good cameras)?